Two pour-overs and one signature drink, served on a walnut tray with a brew card, the moment a member sits down. The bean costs about $4 a pound more than Amazon. The rest is ritual.
Concept renders for the kitchen counter. Dark walnut, black ceramics, one red dot. Everything on the counter earns its place; anything else goes in the cabinet.




Left to right follows the workflow: beans, grind, brew, espresso, tray. Water and milk live below.
Three cards, one printer run. Letterpress on cream cotton, black plus one crimson hit. Shown at true proportion in the TRC brand spec.
Type: Inter 700 caps for labels, Playfair Display 400 for item names. Logo: white on dark only, crimson dot in the O. Printer options: Moo letterpress, Crane, or a local LA letterpress shop; quote all three on one order.
Elegant is the buy. Best is what changes if the espresso machine gets replaced with a real one and volume grows.
| Slot | Elegant · $4,149 | Best · $8,695 | Why |
|---|---|---|---|
| Auto brewer | Fellow Aiden · $399 | Aiden ×2 · $798 | SCA certified, profile per origin, one button. The non-barista's secret weapon. |
| Grinder | Fellow Ode Gen 2 · $399 | Ode + Mahlkönig X54 · $1,048 | 64 mm flat, single dose, quiet enough for a lounge. |
| Kettle | Stagg EKG Pro · $199 | ×2 · $398 | Hold temp 205°F, 0.9 L. |
| Manual brew | Hario V60 02 ceramic · $45 + Hario Switch · $45 | Origami M + Switch ×2 · $210 | V60 for tableside theater, Switch for forgiving immersion. |
| Scale | Timemore Black Mirror Basic Plus · $60 | Acaia Pearl S · $220 | 0.1 g, built-in timer. |
| Storage | Fellow Atmos 3-pack · $188 | ×2 packs · $376 | Vacuum, one canister per origin. |
| Server + filters | Hario Range Server 600 mL + V60 02 filters 100 ct · $45 | Kinto Carat + filters · $95 | Glass server for tableside pours. |
| Espresso | Breville Oracle Jet · $1,999 | La Marzocco Linea Micra · $4,500 | Jet auto-doses, tamps, steams to a probe. Micra needs 2 hr training per person. Skip the Jet if the current machine is a real 58 mm unit in good shape. |
| Water | BWT bestmax plumbed · $350 + Third Wave Water ~$80/mo | Same | 75 to 150 ppm TDS, 40 to 70 ppm alkalinity. Protects the boiler, fixes the cup. |
| Ceramics + glass | Hasami block mug ×8 · Loveramics Egg 6.5 oz ×12 · rocks glass ×8 · Kinto Carat ×2 · walnut tray 18 in · $420 | $700, same list in Heath | Dark ceramic, clear glass, walnut. Nothing chrome. |
| Rejected | Jura E8 Miele CM7 xBloom Encore ESP EK43 In-house roaster Superautos make thin oat foam and brown liquid. xBloom is pods. Encore is too slow at 40 drinks a day. EK43 needs 3× the volume. Roasting on site means an SCAQMD permit check (Rule 219 exemption thresholds) plus LA County health and 3 hr a week forever. | ||
An 84.75-point green bean is $6.26 a pound raw. After 15% roast loss that is $7.36 before anyone roasts it. Amazon Fresh was $8.17 in Feb 2026. The Amazon price for specialty coffee does not exist; beans alone run about $165 a month more.
| Route | $/lb roasted | Grade | Staff time | |
|---|---|---|---|---|
| Amazon Fresh Colombia 32 oz, current (Feb 2026 price) | $8.17 | Commercial | None | Today |
| Green 65 lb box + toll roast · Genuine Origin $6.26 + Yipao $3.50/lb (San Diego, green-weight basis assumed), ÷ 0.85, + about $0.50 freight | $12.00 | 84.75 pt | 30 min every 5 weeks | Best value |
| Private label, 50 lb minimum · Bellwether | $10.50 to 20 | Specialty | None, TRC bags | Best if branded |
| LA roaster wholesale at 40 lb/mo · Verve, Canyon, GGET, Maru (industry ranges) | $14 to 18 | Specialty, named partner | None, training included | Best story |
| Roast in house · Aillio Bullet R2 $4,099 | $16.59 all in | 84.75 pt | 3 hr/week + permits | No |
| Move | Who | TRC version |
|---|---|---|
| Drink bundled with the service, never sold | Blind Barber | Cup lands the moment a member sits at the console |
| Slow brew at the table as the luxury | Eleven Madison Park | V60 brewed in the lounge or control room on request |
| Borrow a roaster's name | Ace + Stumptown, EMP + Devoción | "Roasted for TRC by" on every brew card |
| Menu of three, one obsession | Kissaten | House, Origin of the Month, Take 2 |
| A curated flight, not a menu | Koffee Mameya Kakeru | Quarterly three-cup flight night |
| Brew card on the tray | Specialty standard | Origin, producer, process, roast date, notes |
| Preference memory | Luxury hotels | Member card plus CRM line, "your usual?" |
| One ownable signature | Dayglow, Ralph's espresso tonic | Take 2 |
| Staff-led cupping night | Bar Nine | Roaster hosts a members-only cupping, doubles as an event night |
| Equipment inside the private room | Aman Tokyo | Late-night session tray: Take 2 in a carafe, delivered to the room |
| Week | Do | Owner | Spend |
|---|---|---|---|
| 1 | Order green box, toll-roast quote, Verve and Canyon applications, buy the pour-over station, Third Wave Water, identify the current espresso machine model, send the three cards to print. | Ari | $1,380 gear · $407 beans · ~$600 print |
| 2 | 30-minute training for every studio assistant. Ceramics and tray arrive. Add the "coffee" field to the member CRM. | Ari + assistants | $420 |
| 3 | First Take 2 batch. Side-by-side cupping with 5 members: toll roast vs Amazon vs roaster sample. Pick the supplier. | Greg + Ari | $0 |
| 4 | Menu live. "Your usual?" protocol on. Book the roaster cupping night as an event-pipeline host night. Decide BWT plumb and the espresso upgrade. | Ari, Jacob | $350 water · $1,999 optional |